1 1/2 cups whole milk

2 large eggs

2 cups all-purpose flour

2 teaspoons seasoned salt

Freshly ground black pepper

3/4 teaspoon paprika

1/4 teaspoon cayenne pepper

3 pounds cube steak (tenderized round steak that’s been extra tenderized)

Kosher salt

1/2 cup canola or vegetable oil

1 tablespoon butter

1. For the steak: Begin with setting up an assembly line of dishes. Mix the milk with the eggs in one; the flour mixed with the seasoned salt, 1 1/2 teaspoons black pepper, paprika and cayenne in another; and the meat in a third. Then have one clean plate at the end to receive the breaded meat.
2. Work with one piece of meat at a time. Sprinkle both sides with kosher salt and black pepper, then place it in the flour mixture. Turn to coat. Place the meat into the milk/egg mixture, turning to coat. Finally, place it back in the flour and turn to coat (dry mixture/wet mixture/dry mixture). Place the breaded meat on the clean plate, then repeat with the remaining meat.
3. Heat the oil in a large skillet over medium heat. Add the butter. Drop in a few sprinkles of flour to make sure it’s sufficiently hot. When the butter sizzles immediately, you know it’s ready. (It should not brown right away, if it does, the fire is too hot.) Cook the meat, 3 pieces at a time, until the edges start to look golden brown, about 2 minutes each side. Remove the meat to a paper towel-lined plate and keep them warm by covering lightly with another plate or a sheet of foil. Repeat until all the meat is cooked.

This is best served with mashed potatoes and country gravy. This is a pretty easy to make recipe and tastes super good.

Five Guys is a fast food restaurant that specializes in hamburgers. The best thing about Five Guys is that you can choose what goes on your sandwich and unlike a lot of fast food restaurants, they get it correct almost 99% of the time. They also have things like corn dogs, hot dogs, and grilled cheese sandwiches. But the thing that you have to try is their Cajun French Fries that are really good.

Lucky Slice is a company that has a couple food trucks and some store locations too. They specialize in thin crust pizza, and the slices are huge. Their salads and bread-sticks are good, but the pizza is the best part. They have different daily pizzas, and a couple that are always available. You can order a whole pizza, or just pay by the slice.

INGREDIENTS

1 cup Kodiak Cakes Buttermilk Power Cakes

1 cup milk

1/2 cup peanut butter

These pancakes are real tasty if you put just a little bit of syrup over them, and eat them when they are warm. It is a pretty basic recipe, and is a little bit healthier than regular pancakes.

Be yourself; Everyone else is already taken.

— Oscar Wilde.

This is the first post on my new blog. I’m just getting this new blog going, so stay tuned for more. Subscribe below to get notified when I post new updates.

Hey, I am Carson. I am a 15 year old kid who loves to eat. I like most foods and enjoy trying all sorts of new foods.